Bread

If you thought vegan and gluten-free eating was boring, wait until you try this Mushroom ‘Carne Asada’ Torta! It’s huge, heavy, messy, scrumptious and will leave your face covered in sauce just [...]

Today, I’m giving you not just one, but three recipes!! Cilantro Cakes topped with a Cilantro Avocado Cream and a Cilantro Mint Slaw.  Words can’t describe how much I love each of these recipes, [...]

Gooood morning! Well, actually it’s about 8 pm my time, but all I can think about is this breakfast sandwich I made the other morning. I’m usually not one to wake up wanting a big [...]

Stuffing is always the star of everyone’s Thanksgiving table. So all of us vegan and gluten-free eaters really shouldn’t miss out! With that being said, I give you my take on this classic [...]

These Spinach Artichoke Stuffed Biscuits are better than they sound and look, if you can believe it! Ever since I made biscuits stuffed with pesto, I’ve become obsessed with the idea of [...]

What’s better than Homemade Pesto smothered on a Freshly Baked Biscuit? Homemade Pesto swirled into the biscuit batter and baked to perfection, that’s what! Made with chickpea flour, [...]

By now you may be able to tell that I love cornbread. Who doesn’t?! It’s so versatile! Earlier this week I showed you how I like to use it as a casserole and a dessert, now I’m showing you my [...]

Even during hot summer months, I always crave some warm comfort food. This Chili Jalapeño Cornbread Casserole hits the spot in sooo many ways. This soul warming meal is filling, comforting and, [...]

This Mediterranean inspired flatbread is all about flavor! It starts with a perfectly crisp flatbread topped with fresh basil, kalamata olives, artichokes, roasted garlic and balsamic marinated [...]

It’s been awhile since I’ve shared a veggie burger recipe so I’m excited to finally get this baby out there! My favorite thing about veggie burgers is that you can literally [...]