Chocolate Banana Blueberry Smoothie Bowl (V/GF)

Smoothie bowls are without a doubt my favorite way to sneak in a bunch of nutrients.

A good example is this Chocolate Banana Smoothie Bowl!

It has three packed cups of spinach in it!! That’s a whole lot of nourishment! It’s amazing how much spinach you can add to a smoothie without it being that noticeable.

There’s also vegan chocolate protein powder, frozen bananas and frozen blueberries in this deliciousness.

It’s topped with gluten-free granola, fresh blueberries, chia seeds, coconut shreds and cacao nibs, which are all nutrient-rich superfoods!

It’s cold, thick and creamy texture and yummy flavors will make you think you’re eating ice cream but, unlike eating ice cream, you’ll feel light on your feet and energized after eating a bowl of this!

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Chocolate Banana Blueberry Smoothie Bowl (V/GF)

It's cold, thick and creamy texture and yummy flavors will make you think you're eating ice cream but, unlike eating ice cream, you'll feel light on your feet and energized after eating a bowl of this!

Course Breakfast, Snack
Cuisine American
Prep Time 5 minutes
Servings 2 servings or 1 large serving
Author Bunny

Ingredients

  • 3 tightly packed cups fresh baby spinach
  • 1 scoop chocolate protein powder (I use the brand Vega)
  • 2 frozen bananas
  • 1 cup frozen blueberries
  • 1/2 cup water
  • Optional Toppings: Granola, Coconut, Blueberries, Peanut Butter, Flaxseeds

Instructions

  1. Run frozen bananas under hot water for 30 seconds and then remove bananas from peels and transfer to a high speed blender or food processor. Add the spinach and the water and blend/process until broken down. Then, add the remaining ingredients and blend/process until smooth.

  2. Top with optional toppings and enjoy!

Did you like this recipe? Let me know! Find me on Instagram and Facebook to share your results with me!

And then go check out my Watermelon Raspberry Smoothie BowlHomemade Granola and my Pineapple Basil Ice Cream Pops!

About
Plant-based cooking enthusiast sharing original vegan and gluten-free recipes every day featuring a new ingredient every week.
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